Description
Product details
Pani puri is a classic Indian street food. It is a small round dough shell with a savory filling and HING AND JEERA MIX water. Traditionally, pani puri is served in small groups of three or four, and often eaten as a snack. Pani puri is a great food for a hot day, and can be enjoyed by everyone.
Instructions for use :
Add 10g Panipuri Masala in 300ml chilled water and stir well . Serve with boiled & chopped potatoes and boiled Bengal grams as fillers in the Panipuri ( Golgappe )
10 ग्राम पानीपुरी मसाला 300 मिली पानी में अच्छी तरह मिलाये। इसके साथ उबले वी कटे हुए आलू या काबुली चने, पानीपुरी में भरकर परोसे।
SPICES & MIXES
NOT CURRY POWDER
KEEP IT IN COOL HYGIENIC AND DRY PLACE .
ONCE OPENED THE PACKET MANUFACTURER WILL NOT BE HELD RESPONSIBLE IF NOT STORED PROPERLY.
Ingredients: Iodized salt, Dry mango powder, Mint Leaves, Dry Ginger powder, Cumin Powder, Roasted Cumins, Black Salt, Red Chilli Powder, Black Pepper, Big Cardamom Powder, Hing, Cloves Powder and Pipple.
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